Oh my gosh, these paper rosettes are so much fun to make! I saw a tutorial by CreativeLadyBug on how to make them here and once I made one, I knew I would make more! I still need to practice getting the rosette transferred perfectly onto the base, but this was my very first one!
I used Blushing Bride card stock and dsp for my card base and layer and folded the rosette out of Pear Pizzazz card stock. Using my Martha Stewart score board made it very quick and easy to mark the lines for the accordion folds. I attached the rosette with hot glue to a scalloped circle I punched out of matching card stock. I then punched another scallop for the front (which covers the hole in the centre). I layered pink and white circles and stamped the Happy Birthday from the Think Happy Thoughts stamp set. I used a white gel pen to add some dots and a pink rhinestone in the middle of the stamped flower. I think the card is so sweet but I'm pretty sure it's not going to fit in an envelope!!
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